Mukune

"Mukune" (MUKUNE) is a brand launched by Daimon Shuzo with a focus on the global market, pursuing a pure and innocent flavor.
Bearing the name of the brewery's symbolic restaurant "Mukunetei," it aims to express "fundamental beauty without any impurities" through sake.
Born from the pure water at the foot of the Ikoma Mountains and carefully polished rice, this sake is characterized by rich, deep umami and a silky smooth texture.
While inheriting the DNA of traditional "Rich and Dry" style, it possesses a flexible personality that complements modern diverse food cultures, earning high support even from top chefs abroad.
It is a brand that symbolizes Daimon Shuzo's innovative spirit and carries the "next standard" of sake.