Kumashine
神稲"Kumashine" is a brand that revived and cultivated the phantom sake rice "Nojoho" for the first time in about 40 years. Nojoho was once evaluated as one of the two major varieties alongside Yamada Nishiki, and had a reputa...
"Kumashine" is a brand that revived and cultivated the phantom sake rice "Nojoho" for the first time in about 40 years. Nojoho was once evaluated as one of the two major varieties alongside Yamada Nishiki, and had a reputation for taste, but disappeared in the 1960s because it was tall and difficult to grow.
Using Nojoho contract-cultivated in local Eigashima, "Kumashine" was revived as a whole-hearted sake that bet on the regeneration of the brewery.
It is characterized by a rich and dry taste, realizing a sharp aftertaste while having the strong umami and deep richness inherent in rice. It is a brand with strong regional characteristics that embodies the climate and history of Eigashima.
Brewery Information
| Name |
Taiyo Sake Brewery
太陽酒造
|
|---|---|
| Address | 兵庫県 明石市 大久保町江井島789 |
| Phone | 078-946-1153 |