Ishimotoshuzou

Ishimoto Shuzo, located in Konan-ku, Niigata City, is one of the most prominent breweries in Japan, brewing the timeless masterpiece 'Koshi no Kanbai' that rewrote the history of sake. It is known as the pioneer that overturned conventional concepts of sake and made the 'Tanrei Karakuchi' (light and dry) style known nationwide.
The name 'Kanbai' (Winter Plum Blossoms) reflects the conviction to be a pure and strong-willed sake, like plum blossoms that endure the harsh winter cold of the northern country and bloom with dignity ahead of spring. Without being swayed by trends, they continue to pursue sake brewing that draws out the ultimate 'umami of rice' using Niigata's pure water and refined techniques. Their uncompromising quality continues to fascinate many enthusiasts as an existence that embodies the 'dignity' of sake.