Kamikokoro

Kamikokoro is a special series launched by Kamikokoro Shuzo to commemorate their 100th anniversary, embodying second-generation Matsusaburo's wish to "brew sake with purity of body and spirit."
Using different kanji with the same reading as "Kamikokoro," it is developed as a sake for a new era.
Characterized by sake-making that incorporates modern sensibilities while preserving traditional techniques in Yorishima, the birthplace of Bitchu Toji.
With a lineup centered on junmai ginjo, it offers an excellent balance of gorgeous aromas and rice umami, popular for special occasions and gifts.
It is a sake symbolizing a new era, fusing the terroir of Yorishima with a century of technique.