Banshu Ikkon

"Banshu Ikkon" is the representative brand of Sanyouhai Sake Brewery, and is a brand name with the meaning of "Please have a cup of Banshu sake made with Banshu rice and water."
Sake brewed with underground water (soft water) of Mount Hyono and traditional techniques of Tajima Toji is characterized by a balance of firm umami and moderate acidity.
With Daiginjo "Fukuroshibori Tobin-dori" at the pinnacle, it offers a variety of products such as Junmai Ginjo "Sennen no Fuji" and "Kaede no Shizuku", and Daiginjo "Myojugura" (mine aged).
Emphasizing the design as a sake to accompany meals, the taste that harmonizes with the food culture of Banshu is highly evaluated mainly in the local area.