Kaishun
"Kaishun" is the flagship brand of Wakabayashi Shuzo, bearing a bright name as if celebrating the arrival of spring.
Reviving and persisting in the traditional "Kimoto method" in the land of Yunotsu for many years, its gre...
"Kaishun" is the flagship brand of Wakabayashi Shuzo, bearing a bright name as if celebrating the arrival of spring.
Reviving and persisting in the traditional "Kimoto method" in the land of Yunotsu for many years, its greatest characteristics are a deep acidity not found in modern brewing and a powerful body that lets you feel the solid vitality of rice. With muted flashy aromas and a taste pursuing original rice umami, it demonstrates its true value even more when served warm (okan). It is a Junmai sake with a unique depth, a crystallization of nature's blessings and the brewers' passion.
Brewery Information
| Name |
Wakabayashi Shuzo
若林酒造
|
|---|---|
| Address | 島根県 大田市 温泉津町小浜ロ73 |
| Phone | 0855-65-2007 |
| Website | http://www.kaishun.co.jp |
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