Gozenshu

Gozenshu is the flagship brand that Tsuji Honten has been brewing since 1804 in Katsuyama, Maniwa City, known as a local sake made with Okayama-grown Omachi rice.
In the historic castle town of Katsuyama along the Izumo Highway, they have maintained traditional sake-making for over two centuries.
Leveraging their proximity to the birthplace of Omachi rice, their brewing deeply understands this rare sake rice's characteristics.
With a range from Junmai Daiginjo to Kimoto Junmai, it offers the soft umami and complex flavors unique to Omachi rice.
A brand that conveys the history of Okayama sake-making alongside Katsuyama's traditional townscape.