Chikufu Manyo

Chikufu Manyo is one of the brands of Nakamoto Sake Brewery, and is a brand name imagining the Manyo culture of Nara and the refreshingness of bamboo. Nakamoto Sake Brewery has a history of about 300 years since its founding in 1727, and adhering to the motto of "One White, Two Breweries, Three Toji," they consider sake brewing with high-polished raw rice, good breweries and equipment, and excellent skills to be the best.
Since 2005, it has become a brewery that carefully brews only pure rice sake, and more than 99% is brewed according to Ginjo standards. Chikufu Manyo is also brewed as pure rice sake with natural water from the Ikoma mountain range and traditional manufacturing methods, and features a taste that expresses the history and climate of Nara.