Sogen

"Sogen" is the brand that symbolizes the pride of Oku-Noto, brewed by the very birthplace of Noto Toji. Backed by over 250 years of history, it utilizes long-term, low-temperature fermentation to slowly extract the full potential of the rice, achieving a deep, mellow umami and a sophisticated aroma. Its pinnacle, 'Dai-Ginjo Sogen,' is featured in ANA's international first-class service and is beloved worldwide as the ultimate expression of orthodox sake.