Kure no Doi Tetsu
"Kure no Doi Tetsu" is a special limited brand crowned with the passion and skill of Mr. Tetsuya Doi, who became a Toji at the age of 21.
Using rare rice "Sake Mirai" and Yamada Nishiki produced in the Special A district, ...
"Kure no Doi Tetsu" is a special limited brand crowned with the passion and skill of Mr. Tetsuya Doi, who became a Toji at the age of 21.
Using rare rice "Sake Mirai" and Yamada Nishiki produced in the Special A district, it is characterized by luxurious brewing where only the best part of pressing (Nakadori) is bottled.
It is one of the peaks of Houken Shuzo, combining a gentle strawberry-like aroma, fresh and transparent umami, and outstanding sharpness.
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