Tokugetsu

Tokugetsu is the peak Junmai Daiginjo limited for autumn, gathering the essence of Asahi Shuzo's brewing technology. Its name derives from a poetic scene of 'taking the moon reflected on the water surface in one's hand,' and it was born as a sake for enjoying the harvest moon.
The rare sake rice 'Takane Nishiki' is extremely polished to as low as 28%. By using only the very center of the rice core, an amazingly transparent taste that completely eliminates impurities is realized. This sake, brewed from rice shining like pearls, is characterized by a noble and delicate aroma like the moon in a clear night sky. Faintly emitting a jewel-like brilliance, 'Tokugetsu' is a luxurious drop that you would want to taste quietly with your five senses in the season when the moon is most beautiful in a year.