Kakucho
家久長"Kakucho" is the representative brand bearing the house name of Kakucho Honten, which has its roots in the late Edo period and was established as a full-scale brewery in 1868. It is a traditional drink with an auspicious n...
"Kakucho" is the representative brand bearing the house name of Kakucho Honten, which has its roots in the late Edo period and was established as a full-scale brewery in 1868. It is a traditional drink with an auspicious name that embodies the wish for the "family (ka) to prosper long (ku) and forever (cho)."
Using the fresh underground water of the Yamizo mountain range in Okukuji Daigo and carefully handmade during the severe winter, its taste lets you feel the rich umami of rice within a crisp and sharp dry (Danrei Karakuchi) profile.
It has long been close to the lives of local people, coloring celebratory occasions and daily dining tables. It is a historic local sake that symbolizes the traditional methods passed down through generations and the rich climate of Ibaraki.