Ubusuna

Ubusuna is the brand that most purely embodies the philosophy of Hananoka Shuzo, an innovative sake that expresses the vitality of the land. It uses heritage rice varieties cultivated through natural farming and groundwater from Nagomi Town, practicing brewing that follows the laws of nature. Made with kimoto-style methods, it is characterized by a complex, profound flavor and a sake quality that conveys powerful vitality. Through brewing that respects the natural activity of microorganisms, it expresses terroir to its fullest. Pursuing new possibilities for sake and expressing the philosophy of coexistence with nature through flavor, it is a one-of-a-kind brand.