Miyoshikiku

Miyoshikiku is the flagship brand of Miyoshikiku Shuzo, founded in 1903 (Meiji 36). As a representative brand bearing the name of the brewery, it has a long history.
In the environment ideal for sake brewing, which is a cold region upstream of the Yoshino River in the central part of Shikoku, Awa Toji carefully brews using traditional techniques. With a lineup centered on Junmai sake, there are also products using sake rice such as Gohyakumangoku.
There are also products such as 'Origarami' (cloudy sake), featuring tasteful sake brewing that makes the most of the umami of rice. It is a brand that reflects the attitude of challenging new attempts while protecting tradition.