Akita Nishiki
Entrusting the beauty of Akita's nature to the word "Nishiki" (brocade), this brand was a pride of the community, brewed with traditional skills by Isamigoma Shuzo.
It carefully drew out the umami of rice grown in Yokote's...
Entrusting the beauty of Akita's nature to the word "Nishiki" (brocade), this brand was a pride of the community, brewed with traditional skills by Isamigoma Shuzo.
It carefully drew out the umami of rice grown in Yokote's rich soil, serving as a local sake that added color to celebratory days and daily conversations.
Though its history ended with the passage of time, the sincere spirit of brewing that supported Akita's sake culture is still spoken of with respect as a symbol of Yokote's legacy.
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