"Hyaku Moku" is a new brand born for the first time in 130 years since "Kiku-Masamune," developed as a modern premium sake.
with the concept of "the most delicious cold sake" and "sake with individuality that elevates cuis...
"Hyaku Moku" is a new brand born for the first time in 130 years since "Kiku-Masamune," developed as a modern premium sake.
with the concept of "the most delicious cold sake" and "sake with individuality that elevates cuisine together," it proposes new value beyond the framework of conventional meal sake.
Using 100% contract-cultivated Yamada Nishiki from the Special A district Yoshikawa and brewed with Miyamizu, it is characterized by dryness balanced with umami and elegance.
With a diverse lineup such as Junmai Daiginjo, Junmai Ginjo, and Alt.3, it is a brand embodying Kiku-Masamune's new challenge.
Awards (4)
Kura Master
(2)U.S. National Sake Appraisal
(2)Brewery Information
| Name |
Kiku-Masamune Sake Brewing
菊正宗酒造
|
|---|---|
| Address | 兵庫県 神戸市東灘区 御影本町1-7-15 |
| Phone | 078-851-0001 |