Daikoka

"Daikoka" is a confident work of Seko Shuzo, proudly bearing the name of the local area, Koka.
It contains respect for the rich nature and history of Koka, and the spirit aiming to be the number one sake in the region.
Developing satisfying sake quality such as "Hojun Chokarakuchi" (Mellow Extra Dry) characterized by mellow umami and a sharp aftertaste.
It is a sturdy local sake that nestles close to the food culture of local Koka and continues to be loved.