Rakka Ryusui

Rakka Ryusui is a sake by Ochi Shuzo Jo in Maniwa City, a Junmai sake limited to Okayama Prefecture designed exclusively for warm sake (kan), named after a four-character idiom meaning 'mutual love.'
Brewed to be enjoyed at 45-50°C, warming brings out the rice umami and mature flavors.
Using mineral-rich medium-hard well water from karst terrain in the firefly-rich Shimo-azae area, it achieves a robust, crisp character.
Characterized by a soft mouthfeel, firm rice umami, and mature flavors, it was named with the wish for human connections to spread from the brewery.
An exceptionally warm sake that pairs brilliantly with hot pot and regional dishes.