An

An is a brand by Kumaya Shuzo, expressing the serene tranquility of a hermitage in sake form.
The name embodies the wish to be a sake that evokes the quiet, soothing atmosphere of a hermitage and the spirit of wabi-sabi.
Brewed with Okayama's Omachi rice and Takahashi River groundwater using Bitchu Toji techniques, it features a gentle and well-balanced flavor.
Cherished as a brand harmonizing a calm, contemplative character with delicate taste, perfect for quiet enjoyment.