Tomoefuku Masamune

Tomoefuku Masamune is a traditional brand of Kumaya Shuzo, expressing the auspicious tomoe crest and the fortune-bringing quality of Masamune.
The name embodies wishes for endlessly circulating happiness like the tomoe pattern and the distinguished quality of Masamune.
Brewed with Okayama's Omachi rice and Takahashi River groundwater using Bitchu Toji techniques, it features a stately and dignified character.
Cherished as a brand conveying powerful traditional flavors and the refined dignity befitting the Masamune name.