Maihime

"Maihime" is a traditional and elegant brand named after "Ohu Maiko" because it was founded in the year of Emperor Meiji's silver wedding anniversary.
Using underground water from Kirigamine and carefully selected sake rice, it is characterized by a deep taste where the five tastes of sweetness, acidity, astringency, bitterness, and umami harmonize.
From cold sake to warmed sake, it shows various expressions depending on the temperature, and it is a versatile mealtime sake that you never get tired of drinking.