Kamidai

"Genryu Doburoku Kamidai" is a miracle doburoku born from a closed school.
The biggest feature is polishing with a rice polishing ratio of 50%, which overturns the general concept of "doburoku." As a result, a one-of-a-kind sake was completed, where a very clear taste with no miscellaneous taste, the original sweetness of rice, and the refreshingness of slight sparkling coexist. While leaving the richness unique to doburoku, the aftertaste is surprisingly light. It is a new era doburoku that can be recommended not only to sake fans but also to those who do not usually drink alcohol.