Natsuta Fuyuzo

Named after the brewer's lifestyle of "Standing in the fields in summer, confined to the brewery in winter," this is the premium series of Asamai Shuzo.
Using top-quality rice grown in their own or contracted fields, they practice strictly limited production to express the rice's personality in every drop.
Their passion, from soil preparation to bottling, creates an incredibly transparent, refined taste and a deep finish that feels like the energy of the earth.