Suiho

Suiho is a sake brewed by Suiho Shuzo in Kurosaki, Tamashima, Kurashiki, a brand bearing the auspicious name meaning 'Treasure of Intoxication.'
The brewery carries out traditional sake-making in the Tamashima area, valuing locally rooted flavors.
Through careful brewing utilizing Bitchu toji techniques, the sake features gentle aromas and well-balanced flavors, aiming for an easy-drinking quality that complements everyday meals.
As a brand beloved locally, it pairs well with Seto Inland Sea seafood and Okayama's regional cuisine, and is enjoyed across a wide range of occasions from family dining to banquets.