Yachiyo

"Yachiyo" is the main brand brewed by Ogawa Honke, conveying the warmth of handmade production.
Using rice from Mie Prefecture and subsoil water from the Suzuka Mountains, its flavor, carefully brewed entirely by hand, is rich and deeply bodied, harmonizing plump umami with moderate acidity.
Unaffected by trends, its solid and satisfying taste reveals its true value even more when warmed.
It is a good old-fashioned sake that accompanies local food culture and soothes the heart during daily evening drinks.