Sake Guides
Articles on choosing, tasting, serving, and how sake is made. Currently available in Japanese.
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21Learning Sake the Structured Way: A Guide to WSET Sake and SSI Certifications
There are two broad paths to learning about sake: self-study and formal certification. Neither is inherently better than the other. The right choice depends on what you want the knowledge for. This guide walks you through how to define your goal and how the major credentials differ in character. ...
Learning #Advanced #certification #tasting -
39The Practice of Sake Tasting: Reading a Glass Through Appearance, Aroma, Taste, and Finish
Work through a glass of sake in order (appearance, aroma, taste, finish), and you'll find you can put the differences into your own words. No formal training required. All you need is a vessel and good light, at home or in a shop. You don't have to do everything at once, either: just noting the c...
Taste & Aroma #Beginner #tasting #taste #aroma