Choshi no Homare

"Choshi no Homare" is a brand named by playing on the words "choshi" (sake server) and the place name "Choshi." Brewed using mineral-rich well water and sake rice from Chiba Prefecture with the skills of Nanbu Toji. The standard sake features a light mouthfeel, mildness, and a refreshing medium taste without quirks, an all-mighty taste that is liked by everyone. With suppressed aroma and specialized in umami, you can enjoy the unique taste peculiar to the easternmost brewery in Kanto.