Fukuwagura

"Fukuwagura" is a Japanese sake of a new era brewed with traditional skills and the latest technology.
Using sake rice and yeast from Mie Prefecture and clear water from Matsusaka, they realize a fresh and clear taste without unpleasant tastes.
The charm is that you can enjoy the fresh taste just pressed anytime due to four-season brewing.
It is a brand full of possibilities, proposing pairings not only with Japanese food but also with Western food and sweets.