Masukawa

"Masukawa" is the only brand brewed by Kawabata Shuzo, which has an eternal history. Using high-quality soft water from the blessings of two major rivers, experienced craftsmen carefully brew it through manual work in all processes. It features pure rice umami and an amazingly soft and gentle mouthfeel derived from water. Boasting solid quality backed by gold medal awards at the National New Sake Awards, it is a rare local sake that can only be found at local liquor stores and restaurants, making you feel the pride of Gyoda.